반응형 Makgeolli1 Let's get to know various kinds of Korean Rice Wine- Makgeolli Makgeolli (Korean Rice Wine)Makgeolli is a traditional Korean alcoholic beverage.It got its name because it was only roughly filtered or strained.It is made by fermenting starchy ingredients like rice with nuruk (a traditional fermentation starter) to produce a type of cloudy rice wine.The sediment is removed to get clear liquor, and the remaining lees are filtered again to create the final brew.. 2024. 7. 31. 이전 1 다음