반응형 분류 전체보기32 Checking Error Code Types for the LIL Hybrid 3.0 (LIL-HYB 3.0) Checking Error Code Types for the LIL Hybrid 3.0 (LIL-HYB 3.0) Recently, it seems that many users of the LIL Hybrid 3.0 are experiencing error issues, similar to my own electronic cigarette. Below are some common error types:E10: When inserting the cigarette, the device vibrates and displays the E10 error code.Issue Type: Preheating error and overheating symptomsSolution: Visit a service center .. 2024. 8. 11. Tteokbokki: Korea’s Spicy Delight Tteokbokki: Korea’s Spicy DelightTteokbokki is one of Korea's traditional foods, made by stir-frying rice cakes in a spicy and sweet sauce. It is famous primarily as a street food but is also conveniently made at home.The History of TteokbokkiThe origins of tteokbokki trace back to the Joseon Dynasty. The early versions of tteokbokki were quite different from what we know today. During the Joseo.. 2024. 8. 3. Let's get to know various kinds of Korean Rice Wine- Makgeolli Makgeolli (Korean Rice Wine)Makgeolli is a traditional Korean alcoholic beverage.It got its name because it was only roughly filtered or strained.It is made by fermenting starchy ingredients like rice with nuruk (a traditional fermentation starter) to produce a type of cloudy rice wine.The sediment is removed to get clear liquor, and the remaining lees are filtered again to create the final brew.. 2024. 7. 31. Let's get to know Korean traditional Gukbap Here, I am briefly explanating of various types of Korean traditional dishes called "Gukbap" ("국밥"); 1. Seolleongtang (설렁탕)A milky bone broth made from ox bones and brisket, simmered for hours until rich and creamy.It is often served with rice and garnished with green onions and salted sesame oil. 2. Haejangguk (해장국)Literally meaning "hangover soup", this hearty soup is typicall made with napa .. 2024. 7. 17. 이전 1 2 3 4 5 6 ··· 8 다음
